I checked the carbohydrate listing, which gives the amount of carbohydrate per typical serving. Condensed milk showed up at the top of the list, while meats made up the bottom. The USDA has the information in a PDF file that requires acrobat reader, and the complete list took about two minutes to download on a slow dialup connection.

Here\'s the link. Bon apetit! http://www.nal.usda.gov/fnic/foodcomp/Data/SR15/wtrank/wt_rank.html

Christopher Maloney, Naturopathic Doctor Augusta, Maine www.maloneymedical.com Individualized research available for a fee. Informational only, I cannot treat or diagnose via the web.